RivSalt Refill

1. Kala Namak Salt – India Shimmering black rock salt with unique exotic fragrance and flavour, ideal for Indian and Oriental dishes, min 97% NaCI (black) 2. Halit Salt – Pakistan Crystal clear cubic rock salt, very intense natural salt taste, suitable for all everyday dishes, min 99% NaCl (transparent to white) 3. Persian Blue Salt – Iran One of the rarest and most exclusive salts. Initially quite present and then rather mild with a silken sweetness. Ideal for seafood, salads, french cuisine & truffles. min 85% NaCl (blue to white) 4. Rose Salt - Bolivia Pink rose rock salt, mild-sweet taste, suitable for meat and vegetable dishes, min 98% NaCI (pink) 5. Alpine Salt – Austria Visually striking red-brown rock salt, very intense taste, best used on dark meat dishes, min 87% NaCI (brown) 6. Himalayan Salt – Pakistan Highly flavored with lasting spicy heat over a mild mineral body. ideal for seasoning meat and fish, as well as vegetables. min 98.63% NaCl (pink to white)

1. Kala namak salt – India Shimmering black rock salt with unique exotic fragrance and flavour, ideal for spicing Indian and Oriental dishes. (black) 2. Halit salt – Pakistan Crystal clear cubic rock salt: very intense natural salt taste, suitable for all everyday dishes. (transparent/white) 3. Rose salt – Bolivia Pink rose quartz rock salt: mild, sweet taste, suitable for meat and vegetable dishes. (pink)