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Australian Chicken Salt

Rated 4.9 out of 5
Based on 18 reviews

With no MSG and all-natural ingredients, enjoy our take on an Australian classic – Australian Chicken Salt!

Developed in Adelaide in the 1970s, chicken salt was originally produced as a seasoning for rotisserie chickens. Word spread and this quintessential Aussie spice was soon to be found in fish and chip shops around the country. Savoury with a hint of sweetness, this salt is perfect for hot chips, chicken or on buttered popcorn for a chip shop twist.

Try on battered fish, roast cauliflower and vegetable fritters.
Australian sea salt, coconut sugar, garlic powder, onion powder, roasted white sesame, ground kelp.
Product of Australia
average rating 4.9 out of 5
Based on 18 reviews
  • 5 Stars
    16 Reviews
  • 4 Stars
    2 Reviews
  • 3 Stars
    0 Reviews
  • 2 Stars
    0 Reviews
  • 1 Star
    0 Reviews
100% of reviewers would recommend this product to a friend
18 Reviews
Reviewed by Jen B.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

So Yum!

A friend recommended the Australian Chicken Salt. The kids love it on chips and roast potatoes. A whole of family winner!

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Reviewed by Cassie B.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

So fabulous

This is so much better than the commercial mass produced salt! Amazing on chips, grilled chicken or pretty much anything

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Reviewed by Natalie Z.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Best chips ever ..

Have used this chicken salt numerous times already since ordering a couple of weeks ago. Cooked potatoes in the air fryer and sprinkled this over the top and really delicious and loved by my kids.

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Reviewed by Caron D.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Addictive

A delicious addition to all cooking. A must in every pantry.

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Reviewed by Ian M.
Verified Buyer
I recommend this product
Rated 4 out of 5
Review posted

salt

I really liked this salt.

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