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Black Truffle Salt

Rated 5.0 out of 5
Based on 11 reviews

Italian black summer truffles are combined with sea salt to create Black Truffle Salt. This luxurious salt instantly turns the simplest dish into a deliciously complex medley of flavours. While all truffles work well with egg and mushroom dishes, black truffle is earthy and chocolatey, making it ideal for sauces, roast chicken, steak, potatoes and winter vegetables – not to mention hot buttered popcorn.

Sprinkle directly onto any dish, or mix into butter and try on seared scallops, steak, popcorn, potatoes, or poached and scrambled eggs. Try with chocolate.
Mediterranean sea salt, black truffle.
Product of Italy
average rating 5.0 out of 5
Based on 11 reviews
  • 5 Stars
    11 Reviews
  • 4 Stars
    0 Reviews
  • 3 Stars
    0 Reviews
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100% of reviewers would recommend this product to a friend
11 Reviews
Reviewed by Joanne W.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Perfect

Can’t go wrong with black truffle salt and the small travel size is so convenient.

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Reviewed by Maja Z.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Best smell ever!

Loved it👍

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Reviewed by Yvette C.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

So good

Awesome, would buy again

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Reviewed by Craig D.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Black Truffle Salt and French Mash

This élevâtes the french mash to another level

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Reviewed by Annette K.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Heavenly lunch

I love avocado on toast with black truffle salt, it’s to die for! Also on steak, mushrooms and pretty much anything. I can’t recommend it too highly

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