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Mustard Seed 1

Mustard Seed – Yellow

Ground - 48g

Brassica alba

Although larger than other mustard seeds, yellow mustard has less heat. It is, however, the most commonly used and when ground into a powder, is hotter than the whole seed. Used for culinary purposes since prehistoric times, mustard seeds are still being used in much the same way; to make mustard, marinate meats and fish, or mustard sauces.

Product of India


6 in stock


Brassica alba (Mustard Seed Yellow)


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