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Oregano 1


Rubbed - 28g

Origanum vulgare

Oregano is particularly widely used in Turkish, Greek, Portuguese, Spanish, Latin American and Italian cuisines. The dried leaves are often more flavourful than the fresh ones. With a strong, savoury aroma, they are often used in tomato sauces, soups, stews, pizza, pasta, grilled meats and combine nicely with olives, capers and spicy food.

Product of Greeze


357 in stock


Origanum vulgare (Oregano)


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