Sichuan Pepper (Whole)

Regular price
$13.50 $13.50
Regular price
$0.00
Sale price
$13.50 $13.50
Size: 56g Jar
100% natural and preservative free
Milled and blended in Melbourne*
Sichuan Pepper (Whole) - Gewürzhaus
Sichuan Pepper (Whole)
$13.50
Sichuan Pepper (Whole)
$13.50
Size: 56g Jar

Sichuan pepper, also known as Szechuan pepper or Chinese pepper, is commonly used in Chinese, Nepali and Tibetan cuisine. Native to Southwest China, the dried, burst seeds of the prickly ash tree have a peppery citrus aroma.

While it is not pungent or hot, it has slight lemony characteristics and leaves a tingling aftertaste. Milder than ordinary pepper, Sichuan pepper tastes great added to roast pork and duck, fried chicken or fatty game meats. It can also be used in a peppercorn medley for your grinder.

Zanthoxylum piperitum (Sichuan Pepper)
China
People also bought