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Sage (Rubbed)

Gewürzhaus - Sage (Rubbed) ME Jar Open
Gewürzhaus - Sage (Rubbed) ME Jar Closed
Gewürzhaus - Sage (Rubbed) ME Jar Open
Gewürzhaus - Sage (Rubbed) ME Jar Closed

Sage (Rubbed)

Gewürzhaus
$9.00 $9.00
$0.00
$9.00 $9.00
Size: 23g Jar
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Gewürzhaus - Sage (Rubbed) ME Jar Open
Sage (Rubbed)
$9.00
Gewürzhaus - Sage (Rubbed) ME Jar Open
Gewürzhaus - Sage (Rubbed) ME Jar Closed
Sage (Rubbed)
$9.00
Size: 23g Jar
Description

Sage has a peppery taste and is often used for flavouring rich and fatty foods, especially as a marinade. In German cuisine, it is often used to flavour sausages and in Italian cuisine, to make burro e salvia where sage is sautéed in olive oil and butter until crisp then served with pasta. In ancient times, sage was used to increase women's fertility! Also known as: Garden Sage, Salvia

Ingredients
Salvia officianalis (Sage)
Origin
Turkey
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