Day 1 - Instant Umami Blend

Abandon the Worcestershire sauce, this is your new secret ingredient! Add depth of flavour and wintry oomph to everything from stews and soups to meatballs and risotto. Great for making instant gravy without the nasties, it also imparts faux meat umami flavours to vegan dishes. Add approx. 2-3 tsp to a family meal during cooking.

What does Umami mean exactly? Umami translates to “delicious savoury taste” in Japanese, and its taste is often described as the meaty, savoury deliciousness that deepens flavour. Umami is one of the basic five tastes including sweet, sour, salty, and bitter.