Umami Blend
Umami Blend
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Umami Blend is your new secret ingredient! It adds depth of flavour, complexity and richness to everything from soups and stews to meatballs, risotto and gravies. Add 2–3 tsp to everyday recipes or use it like a stock cube to build a fuller, more rounded flavour. Made with all-natural, plant based ingredients, it is a must have for vegan and vegetarian cooking.
Our Umami blend makes it easy to add depth of flavour to your favourite dishes — simply add 2-3 teaspoons while you are cooking. Some great uses include: after softening onions as the base of a soup or stew, in place of a stock cube, or add it to gravies and pan sauces for a big boost of flavour. Once you've cooked with it, you'll notice the difference in flavour and wonder how you managed without it! To learn more about what umami means, read our blog post here.
Sea salt, porcini mushroom, onion, miso (soybean, rice, salt), garlic, shiitake mushroom, black pepper, tomato, ancho chilli, sesame seed, thyme.
Allergen Status: This product contains soy, sesame and naturally occurring sulphites. May contain gluten.
Allergen Status: This product contains soy, sesame and naturally occurring sulphites. May contain gluten.
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