Native Red Gum Smoked Salt 9g

Gewürzhaus

Regular price: $8.95 $8.95
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Native Red Gum Smoked Salt 9g

$8.95

Quantity:

Native Red Gum Smoked Salt 9g

$8.95

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Description

Complex and bold, Native Red Gum Smoked Salt comes from the Eyre Peninsula in South Australia. These sea salt flakes have been smoked over Australian native red gum for 72 hours. The smoking results in a unique and aromatic finishing salt which adds natural depth to both savoury and sweet dishes. To be used as a finishing salt on meats, seafood, salads, soups, vegetables and even desserts to add a rich, smoky flavour.

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