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Aleppo Peppers (Crushed)

Rated 5.0 out of 5
Based on 5 reviews

Aleppo Peppers are highly desirable for their fresh, fruity flavour and the mild heat that builds slowly on the palate.

Aleppo Peppers have a salty, oily flavour that distinguishes them from their crushed red pepper or paprika siblings. These lustrous lacquer-red flakes will add an extra bit of heat and drama to your favourite dishes.

Try on pumpkin, burrata, pizza, pasta, scrambled eggs, soups and salads.
Capsicum annuum (Aleppo Pepper)
average rating 5.0 out of 5
Based on 5 reviews
  • 5 Stars
    5 Reviews
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100% of reviewers would recommend this product to a friend
5 Reviews
Reviewed by Jeff C.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

aleppo peppers

excellent product and quality

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Reviewed by Jan B.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Nigella's Favourite Ingredient

Decided to try this after watching Nigella, standing in her pantry, describe how wonderful it is. Thank you Nigella!! This is absolutely beautiful stuff..Only slightly addicting. I put it on salads. Sent this bottle to my mum...LOVE it!!

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Reviewed by Tarun S.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Absolutely Delicious

The flavours of the Aleppo Peppers are just stunning. I have used this in dishes like Cilbir and Pasta, and I'm always amazed by the end result.

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Reviewed by abfast
I recommend this product
Rated 5 out of 5
Review posted

Great alternative to paprika

Another mild, yet flavourful chilli. I used it in place of paprika in my chicken marinade and it really set it off. Really love its aroma and taste.

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Reviewed by diana-3980
I recommend this product
Rated 5 out of 5
Review posted

The perfect flavour with a touch of heat

I’m not a real chilli person but I love Aleppo Pepper. It’s got a mild heat and a gorgeous flavour. It’s perfect for my eggs or sprinkled on roast veggies.

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