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Tzatziki

Name: Tzatziki
Prep time: 20 min
Total time: 20 min
Yield: 4-6
Cuisine: European
Ingredients: 500g Greek yoghurt; 1 Lebanese cucumber, peeled, seeded and chopped; 2 tsp Gewürzhaus Garlic Lovers' Spice; 1/2 ground cumin; 1 tbsp olive oil; 1 tbsp olive oil; 1 tbsp lemon juice; Pinch of salt

Easy

45mins

2-4

Gluten Free

Tzatziki

Cuisine

European

Servings

4-6

Prep Time

20 minutes

Ingredients

500g Greek yoghurt
1 Lebanese cucumber, peeled, seeded and chopped
2 tsp Gewürzhaus Garlic Lovers' Spice
1/2 ground cumin
1 tbsp olive oil
1 tbsp olive oil
1 tbsp lemon juice
Pinch of salt

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Directions

Place the yoghurt into a bowl. Add the cucumber, Garlic Lovers' Spice, cumin, olive oil, and dill. Stir to combine.
Mix in the lemon juice and season to taste.