Giveaway Prize Pack

From roast vegetables to a Sunday tray bake, the Riess Classic Baking Pan goes from oven to table on two easy-grip enamelled handles. Pressed from a single piece of steel, it heats evenly and bakes at up to 220°C. Crafted in Austria since 1922, the enamel finish is flavour-neutral, scratch-resistant, and nickel-free.

Measurements: 33cm x 20cm

Materials: Enamel, Steel

Origin: Austria

Handmade from 100% European flax linen, this crossback apron from Linen Tales in Eucalyptus on Natural is made for comfortable all-day wear. The clever crossback design has no ties and rests across the shoulders rather than pulling at the neck, so it is easy to slip on and off and stays comfortable during extended use. Two generous front pockets keep essentials close at hand, while a stone-wash treatment leaves the fabric dreamily soft. Wear it in the kitchen or doing chores, inside and outside the home.

Materials: 100% linen (215gsm), OEKO-TEX® and European Flax® certified

Origin: Handmade in Lithuania

Discover five of our top-selling blends with the Gewürzhaus Classic Spice Kit.

This versatile collection spans every style of home cooking, from baking and quick family dinners to slow cooking, grilling and roasting. The variety celebrates the Gewürzhaus philosophy of nurturing cooking at home and inspiring creativity in the kitchen.

Perfect for anyone looking to refresh their everyday cooking, begin building a kitchen spice rack collection or a thoughtful gift.

Maria and Eva take you into their homes to share the spices, seasonal rituals, traditions and recipes from their German heritage that bring their families around the table. Learn how to use spices in simple ways to elevate your cooking and discover key principles for spicing different types of food.

Find comfort in more than 80 recipes, such as salted orange marmalade, lavender-crumbed chicken schnitzel and spiked brown cherry cake. Explore Maria and Eva's treasured rituals including egg dyeing at Easter, Mothers' Day mushroom foraging and the Bunter Teller, a plate of colourful cookies to share at Christmas time.

Kindred will inspire you to come together with your loved ones, discover the food paths of your own kin, and transform your cooking and baking with rhythms that sustain you into the future.

Soups, stocks and big batches of pasta are what the Riess Classic Stockpot is made for. Two sturdy enamelled handles make light work of a full pot, and the iron core brings liquid to temperature quickly then holds the heat. Crafted in Austria since 1922, the enamel finish is non-porous, scratch-resistant, and nickel-free.

Capacity: 3.5L

Measurements: 20cm diameter

Materials: Enamel, Stainless Steel

Origin: Austria

The Margrethe bowls have been a star in the kitchen for 70 years. Whether you're whipping, whisking or mixing, a Margrethe bowl is just what you need. The easy-to-grip handles, pouring spouts and non-slip bases make them the ideal mixing bowls for every purpose. You can even purchase splash-guard lids to match your bowls.

Designed by Sigvard Bernadotte and Acton Bjørn's design studio in Copenhagen in 1954, the Margrethe bowl was named after Queen Margrethe II. The original and unsurpassed design has remained unchanged over the years and is characterised by details including its perfect stackable shape, superb handle, practical pouring spout, non-slip ring at the base, superior scratch-resistant surface and its durability.

• Robust and shatter-proof
• Matching lids available separately
• 5-year warranty on all Rosti products

*Lids sold separately.

This lid set matches the Rosti Margrethe bowl sets.

The lids make the Margrethe bowls not only the perfect preparation aid, but also a practical storage specialist. What was previously attempted with foil, plates or other aids can now be done very quickly and practically with a custom-fit lid.

• Flexible, soft and stable
• 5-year warranty on all Rosti products

*Bowls sold separately.

Materials: Polyethylene

When you open a jar of Cardamom Pistachio Sugar, you smell the spice kitchens of India: warm, lingering aromas of bittersweet cardamom dressed in golden brown sugar and roasted pistachio nuts. Caramelise it on a crème brûlée, sprinkle over zabaglione or Greek yoghurt, or make an Indian praline.

Gingerbread Spice makes a sweet, spiced biscuit or cake enjoyed throughout the world. Germans appreciate it as lebkuchen; in France, pain d'épices; in Brazil, pão de mel; and in the UK, US and Australia, good old-fashioned gingerbread. A highly versatile blend, it also pairs well with chocolate, smoothies and savoury dishes like roast pumpkin.

Flavour Notes: Warmly spiced, intense, aromatic

Cuisine: German

Heat Level: 0/5

Say goodbye to paper towels with our fun Swedish dishcloths, designed in collaboration with Melbourne artist Lani Castles. Made of super absorbent cellulose and reclaimed cotton from the textile industry, they are 100% compostable and biodegradable when they come to the end of their life, and printed with waterbased, environmentally friendly ink.

Measurements: 20.3cm x 17.6cm

Materials: Super absorbent cellulose and reclaimed cotton from the textile industry

Origin: Designed in Melbourne, made in Sweden

Brighten up your kitchen with traditional Turkish trivets. Patterns and design inspired by 16th-century pottery artworks and Ottoman tiles.

These Turkish Trivets are great for use as a teapot stand and to protect bench tops against hot pans and pots.

• Quality handmade ceramic
• Surface protector foam at the back
• Heat resistant

Measurements: 18cm

Materials: Quality handmade ceramic, with a surface protector foam backing

Origin: Turkey

In just 30 minutes and with only a few simple ingredients, you can make busy weeknight dinners a breeze by preparing delicious, creamy Butter Chicken at home. A classic family favourite, complete the dish with an aromatic blend that is wonderful not only with meat, but also in a vegetarian curry of pumpkin, carrots, cauliflower and even potatoes. Combine our spice mix with coconut cream, butter and tomato paste to create a rich, perfectly spiced dish for a Maharajah!

Flavour Notes: Aromatic, Warm, Savoury

Cuisine: Indian

Heat Level: 0/5