Easter Hot Chocolate

Easy

10mins

1

Easter Hot Chocolate

Rated 4.1 stars by 7 users

Category

Drinks

Servings

1

Prep Time

10 minutes

Our Hot Cross Bun Spice meets the finest Double Dutch cocoa and low GI coconut sugar to create a family-friendly hot chocolate that’s as moreish and silky-smooth as an Easter egg.

Image of Easter Hot Chocolate

Ingredients

2 tbsp Gewürzhaus Easter Hot Chocolate
2 tbsp boiling water
1 cup milk of choice

Directions

Mix the Easter Hot Chocolate with 2 tbsp boiling water in a small pot and mix to a smooth paste.
Add the milk and bring to a simmer over a medium heat whilst whisking.
Pour into a mug and enjoy!

Recipe Note

To make vegan and dairy free, simply use your preferred dairy-free milk alternative.

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