Easter Bun Tea Latte
Easy
10mins
1
Organic Easter Bun Tea Latte
Servings
1
Prep Time
10 minutes
Ingredients
-
2 tsp Gewürzhaus Easter Bun Tea
-
2-3 tbsp boiling water
-
1 cup of your favourite milk
-
1 tsp honey
Directions
In a tea infuser, add 2 teaspoons of Organic Easter Bun Tea and place in your favourite mug. Top up with boiling water and steep for 4-5 minutes.
Remove tea infuser.
Add 1 teaspoon of honey to sweeten, optional.
For the milk
If using the stovetop
Add milk in a small saucepan, once warmed, whisk through to froth. Pour into your mug with the tea, stirring gently as you go.
If using a coffee machine
Get a professional-looking latte by frothing your milk with the steaming wand of your home coffee machine. Pour the silky frothed milk into your mug with the tea and practice your latte art!
Alternatively, you can also heat the milk in a microwave or froth with a hand-held battery whisk.
Recipe Note
Variation
To make vegan/dairy free use your favourite dairy free milk alternative. For a low FODMAP option use lactose free or almond milk and swap the honey for maple or rice malt syrup.
Our Easter Bun Tea is available seasonally. Join our Spice Club mailing list to be the first to know when it's back in stock for Easter.
