2 tbsp peanut oil
1 medium shallot, thinly sliced
2 garlic cloves, finely crushed
1 small carrot, halved length-wise and finely sliced
150g prawns, shelled and de-veined
½ cup Chinese broccoli, roughly chopped
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4 tbsp Gewürzhaus Laksa Lemak
200g rice noodles, cooked according to packet instructions and drained
1 tbsp fish sauce
To serve
Lime wedges
Red chilli, finely sliced
Raw peanuts, crushed
