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A ceramic serving plate with a star embossed across the surface, made for Christmas serving.
Pile it high with biscuits, shortbread and sweet treats to pass around the table, or load it up and hand it on as a gift. It is just as happy left out on the bench or sideboard as part of the festive table setting.
Pairs with the Star Trinket Dish.
Measurements: 20cm x 2cm
Materials: Ceramic
Take one, take a few. These Bistro-range Paddy Wax candles are perfect for any kitchen or dining table, or to gift to food-loving friends. The tins are printed with colourful food illustrations and filled with soy wax candles. Repurpose the tin when you are finished burning the candle inside.
Aromas include:
- Heirloom Tomato, notes of lemon and sage
- Baguette, notes of thyme and rosemary
- Meyer Lemon, notes of tangerine and strawberry
- Wild Mushroom, notes of pepper and patchouli
- Bordeaux Grape, notes of fig and vetiver
- Olive, notes of driftwood and fig leaf
- 27 hours burn time
- Soy wax blend
- 100% cotton double wick
- Vegan
- Keepsake tin
Measurements: 11cm x 7cm x 4cm. Weight 127g (4.5 oz)
Materials: Soy wax blend with a 100% cotton double wick, in a keepsake printed tin
The Nawrap Dishcloth is made from quality 82% rayon and 18% cotton materials, and it becomes softer the more you use it.
Designed with a 6 layer construction, this dishcloth uses a unique Japanese process to ensure durability and strength is within every dishcloth. It has 6 plies for extra absorbency and durability, and has a textured surface that allows for better cleaning while damp. This gorgeous black cat print will add a pop of colour to your kitchen.
These dishcloths are printed with traditional Japanese print technology. They are 6 layers thick, and are very durable.
Materials: 82% rayon and 18% cotton
Black Lava Sea Salt gives a briny textural crunch and dramatic visual contrast to white, green and red coloured foods, such as fish, pasta, puréed leeks, tomatoes, turnips and potatoes. Large white crystals of sea salt are enriched with activated charcoal from volcanic areas in Cyprus, which turns it sensationally black.
Italian black summer truffles are combined with sea salt to create a blend that turns the most simple dish into a deliciously complex medley of flavours. While all truffle varieties work well with any cooked egg or mushroom dishes, black truffle is earthy and chocolatey, making it ideal for classic sauces, roast chicken, steak, potatoes, winter vegetables or hot buttered popcorn. So precious are the truffles, that Italian truffle harvesters protect their groves by using long winding paths at night or in the early morning fog to confuse potential followers.
Flavour Notes: Earthy, chocolatey, deeply savoury, rich
Cuisine: Italian
Heat Level: 0/5
Brighten up your kitchen with traditional Nomadic Son Turkish trivets. Patterns and design inspired by 16th-century pottery artworks and Ottoman tiles.
These Turkish Trivets are great for use as a teapot stand and to protect bench tops against hot pans and pots.
Materials: Quality handmade ceramic, with a surface protector foam backing
Brighten up your kitchen with traditional Nomadic Son Turkish trivets. Patterns and design inspired by 16th-century pottery artworks and Ottoman tiles.
These Turkish Trivets are great for use as a teapot stand and to protect bench tops against hot pans and pots.
- Quality handmade ceramic
- Surface protector foam at the back
- Heat resistant
Materials: Quality handmade ceramic, with a surface protector foam backing
Straight from the cottage garden to your kitchen shelf. This aqua mug features two boldly drawn orange cats amongst a field of etched florals. The contrast of shiny glaze and matte etching gives it a tactile quality that makes it as satisfying to hold as it is to look at. Cheerful, characterful and just a little bit cheeky, it is designed in Japan and arrives in a beautiful gift box. This one will make you smile before you've even had a sip.
Capacity: 350mL
Measurements: width (with handle) 12cm, height 8.5cm
Materials: Ceramic
Brighten up your kitchen with traditional Nomadic Son Turkish trivets. Patterns and design inspired by 16th-century pottery artworks and Ottoman tiles.
These Turkish Trivets are great for use as a teapot stand and to protect bench tops against hot pans and pots.
- Quality handmade ceramic
- Surface protector foam at the back
- Heat resistant
Measurements: 18cm diameter
Materials: Quality handmade ceramic, with a surface protector foam backing
Origin: Turkey
Brighten up your kitchen with traditional Turkish trivets. Patterns and design inspired by 16th-century pottery artworks and Ottoman tiles.
These Turkish Trivets are great for use as a teapot stand and to protect bench tops against hot pans and pots.
Materials: Quality handmade ceramic, with a surface protector foam backing
Brighten up your kitchen with traditional Turkish trivets. Patterns and design inspired by 16th-century pottery artworks and Ottoman tiles.
These Turkish Trivets are great for use as a teapot stand and to protect bench tops against hot pans and pots.
- Quality handmade ceramic
- Surface protector foam at the back
- Heat resistant
Measurements: 18cm
Materials: Quality handmade ceramic, with a surface protector foam backing
Origin: Turkey
Brighten up your kitchen with traditional Turkish trivets. Patterns and design inspired by 16th-century pottery artworks and Ottoman tiles.
These Turkish Trivets are great for use as a teapot stand and to protect bench tops against hot pans and pots.
- Quality handmade ceramic
- Surface protector foam at the back
- Heat resistant
Measurements: 18cm
Materials: Quality handmade ceramic, with a surface protector foam backing
Origin: Turkey
Bohnenkraut, also known as summer savoury, has a flavour akin to a combination of marjoram, sage and thyme. It is sweeter, more delicate and less bitter than its close relative, winter savoury. As its German name suggests - bohnen 'bean', kraut 'herb' - it is a must in any German bean dish, especially bean soup. In Bulgaria, it is mixed with paprika and salt to replace salt and pepper on the table and is called sharena sol, or 'colourful salt'.
A French inspired carafe and glass set in etched glass, finished in a delicate almond hue.
The 660mL carafe keeps your water covered and free of dust, so it can sit out on a bedside table, a bathroom vanity or a desk.
Measurements: 7.5cm x 19cm
Materials: Glass
Traditionally, a bouquet garni (French for 'garnished bunch') consists of fresh herbs bound within leek leaves. Our Bouquet Garni uses dried herbs which we recommend placing in infuser bags. Add to soups, stews and casseroles, and especially, use to make a good stock. Bouquet Garni is used in the preparation of many French dishes, including beef bourguignon, pot-au-feu, carbonnade flamande, lapin chasseur and bouillabaisse.
Flavour Notes: Herbaceous, fragrant, bright
Cuisine: French
Heat Level: 0/5
Use Bratkartoffel Spice to make bratkartoffeln, or ‘fried potatoes’, a traditional German dish where potatoes and onions are thinly sliced, then pan fried in butter with spices until crisp and golden brown. Bratkartoffeln can be eaten as a main meal with fried eggs or as a side dish to roasts. This popular and flavourful blend can also add extra flavour to various stews and purées.
Flavour Notes: Herbaceous, savoury, warmly spiced, complex
Cuisine: German
Heat Level: 0/5
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We acknowledge the Traditional Custodians of this land, the Aboriginal and Torres Strait Islander peoples. We pay our respects to Elders past, present and future. Food has always connected humans to this land and each other; we strive to honour and strengthen those connections.
We acknowledge the Traditional Custodians of this land, the Aboriginal and Torres Strait Islander peoples. We pay our respects to Elders past, present and future. Food has always connected humans to this land and each other; we strive to honour and strengthen those connections.
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Gewürzhaus.