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Gewürzhaus
Glühwein Gewürz
(20)
$16.50
Known as mulled wine in English, Glühwein is winter magic in a glass; warming hands and souls during Germany's coldest months. Our Glühwein Gewürz is made with traditional mulling spices including wild hibiscus for ruby colour, cinnamon and clove for warmth, with star anise and orange peel for fragrance. Perfect for mulled wine, stewed winter fruit, as well as grown-up and kids' punch. First time making Glühwein? Try our Glühwein Spice Kit for everything you need in one go.
Flavour Notes: Warmly spiced, citrus-edged, lightly floral
Cuisine: German
Heat Level: 0/5
Glühwein Gewürz
Taste winter comfort in a glass with this traditional German mulled wine spice.
$16.50
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Free shipping on orders $70+
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- Make a comforting pot of Glühwein by simmering 2 tbsp of spice with 750ml dry red wine, orange peel and sugar to taste. Warm gently for 20 minutes (being careful not to boil) and strain through fine mesh or use an infuser bag to avoid sediment.
- Add a stripped vanilla pod or 2 tsp of Vanilla Bean Sugar for an added layer of flavour.
- Steep into stewed winter fruits or warming Kinderpunsch (alcohol free alternative). Also delicious as a flavouring in baked treats.
Known as mulled wine in English, Glühwein is winter magic in a glass; warming hands and souls during Germany's coldest months. Our Glühwein Gewürz is made with traditional mulling spices including wild hibiscus for ruby colour, cinnamon and clove for warmth, with star anise and orange peel for fragrance. Perfect for mulled wine, stewed winter fruit, as well as grown-up and kids' punch. First time making Glühwein? Try our Glühwein Spice Kit for everything you need in one go.
Flavour Notes: Warmly spiced, citrus-edged, lightly floral
Cuisine: German
Heat Level: 0/5
Orange peel, cinnamon, lemon peel, star anise, hibiscus, clove.
Get inspired & learn how to use Glühwein Gewürz in your home.
How To: Recipes & Guides For This Product
FAQs
Yes, use alcohol free red wine or follow our Kinderpunsch recipe that uses Gewürzhaus Apple Pie Tea instead of red wine.
Certainly. Simmer 1 tbsp with poached pears, apples or plums.
It's a favourite in the winter, but it's also a fantastic ingredient for festive dishes and drinks.
You can minimise the amount of residual sediment by using the finest mesh strainer or infuser possible. For optimal results, use our single-use infuser bags made from high grade Japanese tea paper, available on our website and in store.
9000+ 5 star reviews
100% natural and preservative free
Free shipping over $70
Dispatched in 1–2 business days
Milled in Melbourne
We acknowledge the Traditional Custodians of this land, the Aboriginal and Torres Strait Islander peoples. We pay our respects to Elders past, present and future. Food has always connected humans to this land and each other; we strive to honour and strengthen those connections.
We acknowledge the Traditional Custodians of this land, the Aboriginal and Torres Strait Islander peoples. We pay our respects to Elders past, present and future. Food has always connected humans to this land and each other; we strive to honour and strengthen those connections.
© 2026,
Gewürzhaus.