Traditionally baked in the Netherlands and neighbouring countries for St Nicholas Day on the 6th December, the delicious biscuits made with this spice are traditionally shaped using hand-carved wooden moulds before baking. Use 1 3/4tsp spice to each 250g of flour. Saint Nicholas was known for his secret gift-giving. Coins could be found in the shoes of his faithful and he is remembered to this day when Spekulaas biscuits are baked.
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