Elevate your dishes with this vibrant sauce. Packed with parsley, olive oil, Dijion mustard and a touch of our Summer Herb Salt to enhance the flavours. Add this to meats, roasted vegetables and salads.
Place all the sauce ingredients in a food processor and blitz them until everything is chopped evenly. The sauce should still have some texture, much like a pesto consistency.
Serve with chicken, beef, lamb or full-flavoured fish, or with grilled or roasted vegetables.
