Sprinkle over the spice and add the lime juice. Mash the avocado with a fork to the consistency you desire. Add the coriander, if using.
Season with salt and extra lime juice to taste.
Serve the guacamole on tacos or with corn chips.
Recipe Note
Note: for a larger batch of Mini Mex Guacamole, use ½ tsp Gewürzhaus Mini Mex Taco Spice per avocado and season with salt and lime juice to taste. You can also substitute Mini Mex Taco Spice with Tex Mex Taco Spice to add a little chilli-heat.
