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Ras El Hanout

Rated 4.9 out of 5
Based on 17 reviews

The traditional Moroccan spice mix Ras el Hanout, which means ‘head of the shop’, represents the very best that a spice merchant has to offer.

Ras el Hanout often contains dozens of ingredients which vary among spice merchants, but commonly includes paprika, cumin, ginger, coriander, cassia and turmeric. Earthy, floral and fragrant, this harmonious signature blend flavours rice, tagines, couscous, game and lamb beautifully.

Try in rubs, marinades, soups and stews.
Paprika, cumin, ginger, coriander, cassia, turmeric, dill, fennel, allspice, cardamom, galangal, nutmeg, orris root, clove, hibiscus, lemon myrtle, celery, rose, bay, mace, mahlab, pepper, lavender, saffron.
Morocco
average rating 4.9 out of 5
Based on 17 reviews
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17 Reviews
Reviewed by Barbara G.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Most versatile of spices

Love Ras El Hanout. Delicious sprinkled over baked sliced zucchini and eggplant. Add to casseroles. Perfect to add to crumb for baked chicken drumsticks. Adds a marvellous tang to soups. The list goes on and on!

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Reviewed by Anthony B.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Ras El Hanout

Great all round spice especially in winter.Tagines,stews and soups come to mind

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Reviewed by Eugenia C.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Special

Looking forward to using this with lamb and vegetables in Middle Eastern inspired dishes.

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Reviewed by Bhuwan K.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

I dream of Marrakesh

Just perfection.

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Reviewed by Lyn C.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Perfect spice

This was a perfect spice for the spiced vegan chickpea stew. Tasted absolutely delicious.

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