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Shichimi Togarashi
Shichimi Togarashi
Shichimi Togarashi
Shichimi Togarashi

Shichimi Togarashi

Rated 4.8 out of 5
Based on 12 reviews
$14.50
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Shichimi Togarashi ("shichi" meaning "seven" and "mi" meaning "taste"; "togarashi" is Japanese dried red chilli) is a popular Japanese seven-flavour seasoning, containing dried chilli mixed with several distinct spices.

Often just called shichimi, there are variations to the formula depending on which region in Japan you travel to - often, more than seven spices are included. Use as a condiment for spicing udon noodles, soups, nabemono (one-pot dishes) and yakitori. Its delicious crunch is irresistible.

Use in udon noodles, soups, nabemono (one-pot dishes) and yakitori. Try with miso butter on seafood, vegetables and meat.
Chilli, black sesame, golden sesame, orange peel, blue poppy, white poppy, Sichuan pepper, aonori.
Japan
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Milled and blended in Melbourne*

How to: Recipes & guides for this product

Get inspired & learn how to use Shichimi Togarashi in your home.

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2.5hrs

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Build your ideal bowl of ramen with your choice of...

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What is shichimi togarashi?

What is shichimi togarashi?

Let us tell you why shichimi togarashi is the next necessity to your spice pantry.
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average rating 4.8 out of 5
Based on 12 reviews
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100% of reviewers would recommend this product to a friend
12 Reviews
Reviewed by Cindy L.
Verified Buyer
I recommend this product
Rated 4 out of 5
Review posted

Great with soups and noodles

Warm and subtle hits of spice.

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Reviewed by Penny R.
Verified Buyer
I recommend this product
Rated 4 out of 5
Review posted

Tasty

I liked it. I use it regularly to add extra zing to my tasty gluten free five-seed crackers.

Haven't used this brand of ST before.

I would have given it five stars if it had a little less chilli and and little more of the other, more subtle, spices.

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Reviewed by Antony W.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

So flavourful

Really enjoy this particular shichimi, I add it to just about everything. Great even on plain rice.

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Reviewed by Gil K.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Life Changing

I love this stuff. I put it on everything - avocado toast, eggs, curries, steamed veggies, rice or noodle bowls... It's a great flavour and spice kick without being too overpowering. One of my favourites in my spice drawer at the moment.

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Reviewed by Liz M.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

New Japanese experience

Love it on plain rice or flavoring grilled asparagus

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