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Clove (Ground)

Rated 5.0 out of 5
Based on 1 review

Stick your nose into a sack of cloves and you will understand why ancient mariners claimed to smell the approach of the clove islands while still far out to sea. A terrific and much-used pungent addition to Christmas ham and baked goods, stewed and pickled fruit and vegetables, cakes, pastries and biscuits, German Glühwein, and many North African spice blends. Also known as: Nelkin, ting-hiang

Use sparingly, especially when ground.
Syzygium aromaticum (Clove)
Product of Sri Lanka
average rating 5.0 out of 5
Based on 1 review
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100% of reviewers would recommend this product to a friend
1 Review
Reviewed by Liz C.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Christmas spice

Bought to add fresh spice to gingerbread recipe.

Very pleased with results

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