In Goddess of Hunting, you will experience the wild rusticity of forest flavours: earthy porcini, pine-scented juniper and roasted, nutty cocoa.
Once only reserved for the aristocracy and royalty, game is now widely favoured throughout Europe. This handsome blend brings out the extraordinary taste of wild game when used in sauces, roasts and ragù.
Pair with mushrooms, nuts, eggplant and rich meats. Use in tarts, stews, roasts and gravies.