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Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus

Smoky Black Lime & Chilli Blend

Gewürzhaus
From $13.25 $13.25
From $0.00
$13.25 $13.25
Title: 50g Jar
100% natural and preservative free
Milled and blended in Melbourne*
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend
$13.25
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend - Gewürzhaus
Smoky Black Lime & Chilli Blend
$13.25
Title: 50g Jar
Description
Zingy black lime, smoky Spanish paprika and five different chillies - this seasoning will freshen up your barbecuing repertoire for good. This earthy blend is best made into a marinade - mix equal parts spice with high-heat oil and apply generously to fatty cuts like salmon or chicken drumsticks. Also delicious on prawns and barramundi. Finish with a squeeze of juicy lemon.
Ingredients
Ancho chilli, smoked paprika, coconut sugar, garlic, sea salt, onion, chipotle chilli, black lime, pasilla chilli, red gum smoked sea salt, lemon peel, lemon, lime, orange peel, guajillo chilli.
How to use
This earthy blend is best made into a marinade – mix equal parts spice with high-heat oil and apply generously to your favourite fatty cuts like salmon or chicken drumsticks. Also delicious on prawns and barramundi. Finish with a squeeze of juicy lemon.
Reviews
How to: Recipes & guides for this product
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