Quatre Épices

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$16.00

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Quatre Épices is a staple of French cuisine. A warming blend of white pepper, clove, nutmeg, cinnamon and ginger, it brings depth and richness to classics like pâtés, ragouts and braises. Versatile across savoury and sweet dishes, use it in creamy béchamel and hearty stews, or to enrich pastry doughs, custards and puddings. 

White pepper, nutmeg, clove, cinnamon, ginger.

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Gewürzhaus - Quatre Épices ME Jar Closed

$16.00

$16.00

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Milled in Melbourne