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Advent Christmas Tea

Herbes de Provence

Rated 4.7 out of 5
Based on 3 reviews

Lavender, thyme and other aromatic herbs litter the fields in France’s Provence and here are blended into the region’s famous herb mixture. Aromatic, floral and sophisticated, our version of Herbes de Provence adds orange peel and raspberry leaf for something different.

Use Herbes de Provence in casseroles, vegetable dishes and in sauces. Also good when mixed with oil as a wet rub for meats and fish. Try grinding down in a mortar and pestle for use in meatloaf.
Rosemary, thyme, tarragon, orange peel, mint, lavender, raspberry leaf.
France
average rating 4.7 out of 5
Based on 3 reviews
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100% of reviewers would recommend this product to a friend
3 Reviews
Reviewed by ilianf
I recommend this product
Rated 4 out of 5
Review posted

French Herbs

I used this French inspired blend on a whole roast Turbot. It gave the fish the most amazing flavour paired with garlic and olive oil, sprinkled a little lemon juice.

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Reviewed by Rebecca
I recommend this product
Rated 5 out of 5
Review posted

Takes stew to a whole new level!

My husband uses this in his chicken stew and it’s delicious! First tried Herbes de Provence in France (naturally), brought 3 bottles back with us and was delighted to discover I could buy it from Gewurzhaus when we ran out! Wouldn’t be without it.

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Reviewed by Adrienne
I recommend this product
Rated 5 out of 5
Review posted

Perfect.

This blend is subtle but is perfect, especially with roast chicken!

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